Lemon Chicken

Preparation Time :15 mins
Serves For :3-4

Ingredients :
Chicken - 1 kg
Black pepper powder
Lemon juice
Oil - 1 spoon
Salt - to taste

Method :
Take 1 KG Chicken, cut into medium size pieces, marinate with black pepper powder and tablespoon lemon juice. Marinate for 1-hour at least. Pour 1 spoon of oil in a pressure cooker, put chicken in the pan once oil is heated.Add 3-4 tablespoons lemon juice, black pepper powder and salt to taste and close the lid after mixing well.Your chicken would be ready in 2 whistles.
Servet hot with onion salad and mint chutney.